Bern and I went to this place for dinner the other day at Bugis Junction, interesting concept but food was rather mediocre. Appetizer of cold zucchini with garlic soy, sounds good looks yawnssss. Basically your order comes with the ingredients all in little portions on little saucers, a big red bowl of soup broth and a bowl of white vermicelli noodles. As carefully instructed by the staff, we toss in the meats, follow by the greens and other stuff, lastly the noodles.
The taste was like any other sliced fish noodles you get from the food court. Beverages were fancy and pricey. Not the appropriate way of quenching your thirst, that's for sure. Final verdict, 3 out of 10. Go for fun of toss food into a bowl of broth, cheap and short thrill.
The taste was like any other sliced fish noodles you get from the food court. Beverages were fancy and pricey. Not the appropriate way of quenching your thirst, that's for sure. Final verdict, 3 out of 10. Go for fun of toss food into a bowl of broth, cheap and short thrill.
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